Our history

The history of Real Fini Hotel Group dates back to the beginning of the twentieth century, when Telesforo Fini and his wife Giuditta opened a delicatessen on Corso Canalchiaro, in the heart of the old city of Modena.

Dedication, exploration and quality were immediately reflected as unique features of their deli, which soon began serving traditional Modena cuisine, personally prepared with care and passion by Giuditta herself.

Hotel Real Fini Baia del Re and King’s Bay Restaurant Today, as in 1912, they still uphold uncompromising values, such as the pursuit of quality, a passion for authenticity, simplicity and customer care, which may transform passion into long-lasting and enduring evolution.

Located in the heart of Emilia, our hotel and restaurant attract a diverse and demanding clientele, accustomed to the most modern amenities yet captivated by the warmth and poise of our business method.

Modena’s Real Fini Baia del Re Hotel features unique upscale rooms with conference rooms, all comfortable, impeccably furnished and functional. Visit Baia del Re Restaurant and rediscover the pleasure of savoring traditional cuisine, true to the traditions of Emilia, featuring captivating aromas achieved through strict ingredient selection and the talents of experts and experienced chefs.